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Farming for Health
Farming for Health is based on a interaction between agriculture and care. The focus is both on the farming system (which includes such components as the farm enterprise itself, operational management, the farmer and the farmer's social environment) and the care sector (including, for example, the help-seeker, the institution, and the care professional). The result is a very diverse picture of care-seekers involved in on-farm activities.
The Community of Practice Farming for Health (CoP FFH) is a group of dynamic people who meet regularly to generate and exchange knowledge on Farming for Health. The CoP FFH succeeds in reaching and motivating a substantial part of the people involved in Farming for Health in Europe. From 6 - 9 November 2007, people from all over Europe gathered in Ghent, Belgium. Lectures, workshops and visits alternated. This book is a collection of the key contributions to this meeting. It is a reflection of the work of both academics and practitioners, based on scientific research on, or daily experiences with, Farming for Health initiatives.
Lees de publicatie
- Publicatiedatum
- November 2007
- Publicatietype
- Boek
- Thema's
- Landbouw en visserij
- Auteur(s)
- Joost Dessein