Rice feeds billions of people worldwide, but conventional cultivation contributes significantly to greenhouse gas emissions, water stress and soil degradation.
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Read the latest news about the Flanders International Climate Action Programme below.
More than 600 young farmers in eastern Congo are now taking steps to apply climate-resistant techniques and are seeing their harvests improve.
The project 'Institutionalizing Climate Adaptation and Mitigation Approaches for Cocoa and Vanilla Cooperatives in Uganda' supports 750 small-scale cocoa and vanilla farmers in the Bundibugyo region of Uganda.
With concrete steps and tangible results in terms of both climate mitigation and adaptation, Flanders can look back with pride on this first series of international climate actions under this programme.