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Declining potential nectar production of the herb layer in temperate forests under global change

De samenvatting is helaas nog niet in het Nederlands beschikbaar.
1. Wild pollinators are crucial for ecosystem functioning and human food production and often rely on floral resources provided by different (semi-) natural ecosystems for survival. Yet, the role of European forests, and especially the European forest herb layer, as a potential provider of floral resources for pollinators has scarcely been quantified. 2. In this study, we measured the potential nectar production (PNP) of the forest herb layer using resurvey data across 3326 plots in temperate forests in Europe, with an average time interval of 41 years between both surveys in order to assess (i) the importance of the forest herb layer in providing nectar for wild pollinators, (ii) the intra-annual variation of PNP, (iii) the overall change in PNP between survey periods and (iv) the change in intra-annual variation of PNP between sur-vey periods. The PNP estimates nectar availability based on the relative cover of different plant species in the forest herb layer. Although PNP overestimates actual nectar production, relative differences amongst plots provide a valid and informative way to analyse differences across time and space. 3. Our results show that the forest herb layer has a large potential for providing nec-tar for wild pollinator communities, which is greatest in spring, with an average PNP of almost 16 g sugar/m2/year. However, this potential has drastically declined (mean plot- level decline >24. 4. Change in light availability, associated with shifts in canopy structure and canopy composition, is the key driver of temporal PNP changes. 5. Synthesis. Our study shows that if management activities are carefully planned to sustain nectar- producing plant species for wild pollinators, European forest herb layers and European forests as a whole can play key roles in sustaining wild pol-linator populations.

Details

Aantal pagina's 16
Volume 112
Tijdschrift nummer 4
Pagina's (van-tot) 832-847
Type A1: Web of Science-artikel
Categorie Onderzoek
Tijdschrift Journal of Ecology
Issns 0022-0477|1365-2745
Uitgeverij Wiley-Blackwell
Taal Engels
Bibtex

@misc{2b297272-2863-4c90-878a-74509279f46c,
title = "Declining potential nectar production of the herb layer in temperate forests under global change",
abstract = "1. Wild pollinators are crucial for ecosystem functioning and human food production and often rely on floral resources provided by different (semi-) natural ecosystems for survival. Yet, the role of European forests, and especially the European forest herb layer, as a potential provider of floral resources for pollinators has scarcely been quantified. 2. In this study, we measured the potential nectar production (PNP) of the forest herb layer using resurvey data across 3326 plots in temperate forests in Europe, with an average time interval of 41 years between both surveys in order to assess (i) the importance of the forest herb layer in providing nectar for wild pollinators, (ii) the intra-annual variation of PNP, (iii) the overall change in PNP between survey periods and (iv) the change in intra-annual variation of PNP between sur-vey periods. The PNP estimates nectar availability based on the relative cover of different plant species in the forest herb layer. Although PNP overestimates actual nectar production, relative differences amongst plots provide a valid and informative way to analyse differences across time and space. 3. Our results show that the forest herb layer has a large potential for providing nec-tar for wild pollinator communities, which is greatest in spring, with an average PNP of almost 16 g sugar/m2/year. However, this potential has drastically declined (mean plot- level decline >24. 4. Change in light availability, associated with shifts in canopy structure and canopy composition, is the key driver of temporal PNP changes. 5. Synthesis. Our study shows that if management activities are carefully planned to sustain nectar- producing plant species for wild pollinators, European forest herb layers and European forests as a whole can play key roles in sustaining wild pol-linator populations.",
author = "Wim De Schuyter and Emiel De Lombaerde and Leen Depauw and Pallieter De Smedt and Alina Stachurska-Swakon and Anna Orczewska and Balazs Teleki and Bogdan Jaroszewicz and Deborah Closset-Kopp and Frantisek Malis and Fraser J. G. Mitchell and Fride Hoistad Schei and George Peterken and Guillaume Decocq and Hans Van Calster and Jan Sebesta and Jonathan Lenoir and Joerg Brunet and Kamila Reczynska and Krzysztof Swierkosz and Martin Diekmann and Martin Kopecky and Marketa Chudomelova and Martin Hermy and Martin Macek and Miles Newman and Monika Wulf and Ondrej Vild and Ove Eriksson and Peter Horchler and Petr Petrik and Remigiusz Pielech and Thilo Heinken and Thomas Dirnboeck and Thomas A. Nagel and Tomasz Durak and Tibor Standovar and Tobias Naaf and Wolfgang Schmidt and Lander Baeten and Pieter De Frenne and Markus Bernhardt-Roemermann and Radim Hedl and Don Waller and Kris Verheyen",
year = "2024",
month = apr,
day = "01",
doi = "https://doi.org/10.1111/1365-2745.14274",
language = "Nederlands",
publisher = "Wiley-Blackwell",
address = "België,
type = "Other"
}

Auteurs

Wim De Schuyter
Emiel De Lombaerde
Leen Depauw
Pallieter De Smedt
Alina Stachurska-Swakon
Anna Orczewska
Balazs Teleki
Bogdan Jaroszewicz
Deborah Closset-Kopp
Frantisek Malis
Fraser J. G. Mitchell
Fride Hoistad Schei
George Peterken
Guillaume Decocq
Hans Van Calster
Jan Sebesta
Jonathan Lenoir
Joerg Brunet
Kamila Reczynska
Krzysztof Swierkosz
Martin Diekmann
Martin Kopecky
Marketa Chudomelova
Martin Hermy
Martin Macek
Miles Newman
Monika Wulf
Ondrej Vild
Ove Eriksson
Peter Horchler
Petr Petrik
Remigiusz Pielech
Thilo Heinken
Thomas Dirnboeck
Thomas A. Nagel
Tomasz Durak
Tibor Standovar
Tobias Naaf
Wolfgang Schmidt
Lander Baeten
Pieter De Frenne
Markus Bernhardt-Roemermann
Radim Hedl
Don Waller
Kris Verheyen